TGS


Statistics - national statistics: Historic statistics notices on poultry and poultry meat production, 2013

This publication gives previously published copies of the National Statistics publications on poultry and poultry meat production from March 2013. Each publication gives the figures available at that time. The figures are subject to revision each month as new information becomes available.

Included are the number of chicks placed and eggs set by United Kingdom hatcheries. The number of birds placed each month shown give an indication of future poultry meat and egg production. The number of eggs set each month indicates how many birds will be available for placing in future months.

It also includes statistics on the number of poultry slaughtered, average live weights of poultry and poultry meat production in the United Kingdom.

Please note November 2013 figures were published in January 2014 alongside the December 2013 figures.

The latest publication and accompanying data sets can be found here.

For further information please contact:

ben.drummond@defra.gsi.gov.uk

Twitter: @DefraStats

Defra Helpline: 03459 33 55 77 (Monday to Friday: 8am to 6pm)

https://www.gov.uk/government/publications/historic-statistics-notices-on-poultry-and-poultry-meat-production-2013

seen at 09:31, 24 July in Publications on GOV.UK.
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